Protein-rich, squeaky fresh, plump nuggets of flavour. A favourite, go-anywhere-anytime food. Perfect for soups, salads, omelettes and traditional poutine.
Authentic Italian mozzarella made with 100% local water buffalo milk from Island farms. Pure white, firm on the outside and moist creaminess on the inside. Delivers a simple yet profound taste that unfolds in layers of flavour and texture.
Experience the first authentic Bocconcini di Bufala made in Canada! Tender and moist with 100% local water buffalo milk from Vancouver Island farms.
Tender, moist, cherry-sized Bocconcini made with fresh Island milk. Perfect decorative additions to appetizers and salads. Store in its brine and, for best flavours and texture, serve at room temperature or warm.