Cracked Pepper Verdelait

Semi-firm and creamy, spiked with a slightly warm, premium, cracked black pepper. Excellent in sandwiches and omelettes or baked in quiche. Delicious melted.

Garlic & Chives Verdelait

World Championship Silver Medalist with a bold, flavourful blend of garlic and chives.

Pacific Pepper Verdelait

Vibrant, sassy cheese with the inferno finish of local Paper Lantern habaƱero peppers and premium, black pepper. Brilliant on nachos and great with a robust red wine or full-bodied beer.